Signature · Reservation-Based

The Velvet Table Experience

The signature immersive two-hour, non-alcoholic culinary experience. Not a dinner — a touch-lamp-lit culinary dining sanctuary. Book through OpenTable; booking communication is handled there, and the Concierge confirms final arrival guidance and the private address. Arrive at 5:30 PM for check-in and seating before the 6:00 PM start.

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The Culinary Canvas

A Five-Course
Culinary Getaway

Authentic Cajun & Creole 5-course tasting menus are curated weekly at Chef Nola’s discretion. There are no fixed day-of-week assignments — each experience’s menu is a curated expression of what is peak, pure, and purposeful in that moment.

01
The WelcomeA warm opening from Chef Nola that sets the rhythm for a two-hour immersive culinary getaway.
02
The Southern StoryCajun & Creole flavor, New Orleans memory, and seasonal ingredients meeting at the table.
03
The Palate PauseA fresh interlude designed to heighten the next course and keep the evening in motion.
04
The Velvet TablePremium seafood and poultry take center stage — always pork-free, beef-free, seed-oil-free, and nut-free.
05
The Closing NoteA final sweet course and botanical pairing to carry the feeling of the Sanctuary beyond the door.

Luxury Mocktail & Botanical Elixir Pairing Add-On $25-$45 Per Person (Available At Chef's Discretion)

A plated signature confection with gold detailing and an emerald setting

Experience Protocol

Tuesday, Thursday, and Saturday · 6:00 PM–8:00 PM

The Velvet Table Experience is exactly two hours and strictly capped at 20 guests per evening in St. George, Utah. Arrive at 5:30 PM for check-in and seating; every guest must be checked in and seated by 6:00 PM. Address details are provided after Concierge confirmation.

The experience is 21+ only, phone-free, non-alcoholic, and served beside rechargeable touch lamps in the intimate culinary dining sanctuary. Elevated evening attire is required; outside beverages are not permitted.

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Monthly Themed Gatherings · 2026–2027

The Velvet Table Series™

Thirteen curated evenings at The Vault, each themed and hosted by Chef Nola. Every gathering is exactly two hours · 5:30 PM arrival · 6:00–8:00 PM · limited to 20 Vaultiers per seating · 21+ · phone-free · strictly non-alcoholic · elevated evening attire.

Refund Policy and Terms & Conditions apply.

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